Recipe of Homemade Fried Tomato with eggs

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Fried Tomato with eggs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Tomato with eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Tomato with eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Tomato with eggs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Tomato with eggs estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Fried Tomato with eggs using 7 ingredients and 3 steps. Here is how you cook that.

Good with rice

Ingredients and spices that need to be Take to make Fried Tomato with eggs:

1. 4 medium tomatoes
2. 4 eggs
3. 2 cloves garlic
4. 1/2 cup water
5. as needed oil
6. to taste salt
7. to taste sugar

Steps to make to make Fried Tomato with eggs

1. Cut tomatoes into pieces. Put a tablespoon of oil. When hot, put garlic in and fry.
2. Put tomatoes into the pot. Fry a bit then add 1 tablespoon of water and put on the lid. (Medium fire) to cook around 5 minutes to let the tomatoes soft. Add a teaspoon of salt and a teaspoon of sugar.(depends on your taste)
3. Beat the eggs and put into the pot. If you want the eggs solid, let sit for a while. If you want the eggs scrambled, keep on stirring.

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