Easiest Way to Make Speedy Steam Egg and Silken Tofu

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Steam Egg and Silken Tofu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Egg and Silken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg and Silken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Steam Egg and Silken Tofu using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Steam Egg and Silken Tofu:

1. 2 eggs
2. 180 ml water
3. 1 pack silken tofu
4. 1 small pinch of salt

Instructions to make to make Steam Egg and Silken Tofu

1. Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
2. Take a dip plate then place the tofu in the middle then pour the beaten egg.
3. Boil water in the steamer then steam for 20 mins in low flame.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Steam Egg and Silken Tofu. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!