Simple Way to Prepare Award-winning Tomato con Eggs

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Tomato con Eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato con Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato con Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Tomato con Eggs using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tomato con Eggs:

1. 5 tomatoes
2. 4 eggs
3. 1 stalk spring onion
4. 1 pinch salt
5. 1 pinch white pepper
6. Cooking oil

Instructions to make to make Tomato con Eggs

1. Wash and blanch the tomatoes. Then remove skin and seeds. Slice it.
2. Crack eggs then add in salt and pepper, then beat it.
3. Heat skillet, pour oil then add tomatoes.
4. Stir fry for a minute thin pour egg mixture.
5. Wait for a while to let the egg to form, then mix.
6. Serve

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So that's going to wrap it up for this special food Easiest Way to Prepare Speedy Tomato con Eggs. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!