Simple Way to Prepare Perfect Potato Sausage Egg Bake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Potato Sausage Egg Bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Potato Sausage Egg Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Sausage Egg Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Potato Sausage Egg Bake using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Potato Sausage Egg Bake:

1. 4 eggs
2. 2 potatoes
3. 3 sausages (I used chicken)
4. 1 tbsp extra virgin olive oil
5. salt
6. 1 tsp chili powder
7. 1 tbsp ground black pepper
8. water
9. 1/2 cup shredded mozzarella cheese
10. 1/4 cup bread crumbs
11. 2 clove garlic

Instructions to make to make Potato Sausage Egg Bake

1. In a pan, heat up the olive oil. Peel and dice the potatoes into cubes. Finely chop garlic. Add these to the oil. Add salt, chili powder and black pepper. Stir.
2. Add a small amount of water and stir. Put a lid on and cook till water is gone and potatoes are cooked through.
3. Dice the sausage the same way you diced the potatoes. Small cubes. Add it to the pan with the potatoes. Add in a tiny splash of water.
4. Cook till sausages and potatoes take on a brown colour and become a bit crispy.
5. In another bowl, whisk the eggs, a pinch of salt, some black pepper. Add in some spices if you wish to.
6. In a baking tray (I used silicone) grease it and lay the potato mixture on it, spreading it out.
7. Pour the egg mixture over the potatoes. Sprinkle breadcrumbs and cheese on top.
8. Bake in a preheated oven, at 190°F Celsius till eggs are cooked and cheese is melted and slightly browned. I cooked it for 30 mins.
9. Cut and enjoy!!

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