Steps to Make Award-winning Ground Pork with Salted Egg

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Homemade Ground Pork with Salted Egg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ground Pork with Salted Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Pork with Salted Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Ground Pork with Salted Egg using 4 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Ground Pork with Salted Egg:

1. 250 g ground pork
2. 1 salted egg
3. White pepper
4. 1 tsp flour

Steps to make to make Ground Pork with Salted Egg

1. Crack salted egg then separate the egg yolk.Mix the egg white with the pork together with the white pepper and flour.Then form a round circle then press it with a spoon to flatten.Place the egg yolk in the.middle and flatten it wit spoon too.
2. Boil water in.the steamer and syeam for 15 mins

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Ground Pork with Salted Egg. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!