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Easiest Way to Make Super Quick Homemade Century egg and minced Pork Congee

Century egg and minced Pork Congee

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Speedy Century egg and minced Pork Congee. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Century egg and minced Pork Congee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Century egg and minced Pork Congee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Century egg and minced Pork Congee using 7 ingredients and 7 steps. Here is how you cook that.

Video Instructions: https://youtu.be/42yaGcq-rhw

Ingredients and spices that need to be Make ready to make Century egg and minced Pork Congee:

  1. 250 g Ground pork
  2. 2 Century eggs
  3. 1 cup Uncooked rice
  4. 3 cups Water
  5. 1/4 tsp. Salt
  6. some Black pepper
  7. some Pepper salt

Steps to make to make Century egg and minced Pork Congee

  1. Rinse the rice (roughly 3 times). Soak the rice in water for 30 minutes.
  2. Peel century eggs, chop into small pieces.
  3. Cook and mash ground pork in the pot.
  4. Add water, uncooked rice into the pot. Put the lid on but don’t close it completely. Boil with medium heat then turn down to low heat, simmer for 15 minutes.
  5. Put only 1/3 of the century eggs, salt and pepper into the pot, mix, continue to simmer for 5 minutes.
  6. Finally, add the rest of the century eggs, pepper salt, mix gently. Turn off the heat.
  7. Ready to serve! Enjoy! Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

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So that is going to wrap it up with this exceptional food How to Make Any-night-of-the-week Century egg and minced Pork Congee. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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