Recipe of Award-winning Baked egg

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Baked egg. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked egg is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked egg estimated approx 25 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Baked egg using 8 ingredients and 8 steps. Here is how you can achieve that.
Full of Iron in asparagus and egg
Ingredients and spices that need to be Take to make Baked egg:
- 1 egg
- vegetables oil
- pinch salt
- pinch black pepper powder
- asparagus
- tomatos
- 1 slice brown bread
- pastirma
Steps to make to make Baked egg
- Add little oil in the cup dish.
- Break the egg in add salt and pepper.
- Put in the oven on 250 degree until down from 20 to 25 meduim & 30 to well done minutes
- Cutt the end of asparagus and through it then cut it like in pictures.
- Add oil in the pan add asparagus with salt and pepper.
- Then add the pastirma and tomato in the pan.
- Serve the egg with pastirma, asparagus and brown bread.
- Or serve it with salad like picture
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So that's going to wrap it up with this special food Simple Way to Prepare Homemade Baked egg. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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