Simple Way to Make Super Quick Homemade Egg curry

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Speedy Egg curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Egg curry using 12 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Egg curry:

1. 4 boiled eggs
2. 2 chopped onions
3. 1 tomato
4. 2 tspn Ginger and garlic paste
5. 1 tbsp Meat masala
6. 2tsp coriander powder
7. As needed chilli powder
8. As needed salt
9. 1 tbsp oil
10. as needed Oil for frying eggs
11. 1-2 bay leaf
12. 1tsp cumin seeds

Instructions to make to make Egg curry

1. Boil the eggs and coat wth chilli powder, turmeric and salt and then deep fry them and keep it aside
2. In a mixer jar add 1onion, tomato, ginger garlic paste, meat powder, coriander powder, cumin, chilli powder and turmeric and wth water grind it into a fine paste
3. In a kadai add oil then bay leaf once colour changes add onion cook till transluscent then add masala, salt and cook in low flame till oil separates then add water cook till boil then add eggs and let it cook for some tym (adjust water according to the gravy u require). Sprinkle coriander leaves and it's ready to serve..

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So that's going to wrap this up with this exceptional food Easiest Way to Make Super Quick Homemade Egg curry. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!