Step-by-Step Guide to Make Super Quick Homemade Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. 250 gr tofu
2. 3 eggs
3. 1 small red capsicum
4. 1/2 tsp salt
5. 1/4 tsp pepper
6. Red capsicum can be replaced with spring onion or celery
7. Cooking oil to deep fry

Instructions to make to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

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