Recipe of Quick Warm lentil, bacon and kale salad with poached egg

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Warm lentil, bacon and kale salad with poached egg. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Warm lentil, bacon and kale salad with poached egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Warm lentil, bacon and kale salad with poached egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Warm lentil, bacon and kale salad with poached egg is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Warm lentil, bacon and kale salad with poached egg estimated approx 40 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Warm lentil, bacon and kale salad with poached egg using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Warm lentil, bacon and kale salad with poached egg:

1. 4 tbsp dried green lentils
2. 1/2 onion, chopped
3. 2 Bacon rashers, chopped
4. 2 large handfuls of kale
5. 2 cloves garlic, finely chopped
6. 1 large egg

Steps to make to make Warm lentil, bacon and kale salad with poached egg

1. Wash and rinse lentils in cold water.
2. Boil lentils vigorously in fresh water for 10 minutes. Then simmer in a covered pan for 20-30 minutes, making sure they don't run dry.
3. Meanwhile, gently fry the onions, garlic, and bacon together in a pan until soft.
4. Next add the kale and cooked lentils and cook for a further 5 minutes until the kale is tender and reduced down.
5. Meanwhile, poach an egg in a pan of boiling water.
6. Assemble with the egg on top of the lentil mixture, and enjoy as a warm salad.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Warm lentil, bacon and kale salad with poached egg. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!