Recipe of Speedy Slight Spice Egg and Tuna Rice Bowl

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Speedy Slight Spice Egg and Tuna Rice Bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Slight Spice Egg and Tuna Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slight Spice Egg and Tuna Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slight Spice Egg and Tuna Rice Bowl is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Slight Spice Egg and Tuna Rice Bowl using 7 ingredients and 4 steps. Here is how you can achieve it.

I was feeling very lazy one day and needed something fast, so I threw this together. Ended up making it several days in a row until I ran out of the ingredients. I just used whatever was around or had in my fridge. I don’t recall the exact time it takes but prep and cooking should not take more than 10 to 15 minutes. If you’re in a hurry or just very lazy, it really won’t take long at all.

Ingredients and spices that need to be Make ready to make Slight Spice Egg and Tuna Rice Bowl:

1. 1 pack or can of tuna (or any other single serving packaged protein like chicken or whatever. it can be flavored.. just use what’s around if you got it)
2. 2 eggs
3. 1/2-1 cups cooked rice (I used left over rice, you can also use instant rice. just whatever man like for real)
4. 1 pepper (jalapeño, Serrano.. A spicy pepper. Add to taste)
5. Green or spring onion (add to taste)
6. Sriracha sauce (add to taste)
7. Soy sauce (Optional but recommended)

Steps to make to make Slight Spice Egg and Tuna Rice Bowl

1. Heat up that left over rice in a microwave safe bowl. Could throw it in for a minute or so. It just needs to not be cold. Pro tip: add some splashes of water so it’s not brittle if you’re reheating old rice
2. Cook your eggs. In the picture mine are sunny side up and slightly burnt (sorry), but after a second attempt it wasn’t burnt and both ways were good. Do em how you like though. Once done, add your proteins (eggs, chicken, tuna, tofu, whatever) to the bowl.
3. Add your flavor veggies. (If you have some leftover cooked veggies, throw them in there too if you like!) I cut up my pepper and scallion with some scissors over the bowl. Less to clean after, right?
4. Sauce it. Mix it. Enjoy! For the sauce I had my 2 suggestions, but you can add whatever else too (ketchup, mayo, goguchang, etc)

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So that is going to wrap it up for this special food How to Make Super Quick Homemade Slight Spice Egg and Tuna Rice Bowl. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!