Step-by-Step Guide to Prepare Speedy Fried Eggs With Veggie Chorizo

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Speedy Fried Eggs With Veggie Chorizo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Eggs With Veggie Chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Eggs With Veggie Chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Eggs With Veggie Chorizo is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Eggs With Veggie Chorizo estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few components. You can have Fried Eggs With Veggie Chorizo using 10 ingredients and 7 steps. Here is how you cook that.

I love chorizo, especially chorizo and eggs! Its a nice spicy pick-me-up meal for the morning. Its super quick and easy to make!😄

Ingredients and spices that need to be Get to make Fried Eggs With Veggie Chorizo:

1. 4 eggs
2. 1 tbsp butter
3. 1 tbsp vegetable oil
4. 3 white mushrooms, sliced
5. 1 1/2 tbsp green bell pepper, diced
6. 1 tbsp yellow onion, diced
7. 8 oz chorizo
8. 1 1/2 tbsp roma tomatoes, diced
9. salt
10. ground black pepper

Instructions to make to make Fried Eggs With Veggie Chorizo

1. In a medium skillet, add butter and melt on medium high heat.
2. Add sliced mushrooms and cook on medium high for 5 minutes, until the moisture has sweated out, and the mushrooms are golden brown.
3. Add in bell peppers and onions, and cook for 2 minutes until translucent.
4. Add 1/4 of chorizo, and cook for 3 minutes.
5. Add in tomatoes, and cook for 2 minutes.
6. Meanwhile, using a large skillet add vegetable oil and fry your eggs on medium high heat. I fried mine for 7 minuted to make it fried hard.
7. Season your eggs with salt and black pepper and serve your eggs topped with the veggie chorizo mix.

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